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Makita Kitchen Bar is all about bringing people together. Our recipe for a good time is to use only the best possible ingredients, provide exceptional service and offer a fun and relaxed atmosphere for you to enjoy with friends and families. 

Makita, which means “due north” in Japanese, is appropriately located at the north end of the Glebe. We are very excited to be a part of this community and to share our beautiful space.

At Makita you can expect to enjoy "New Asian" dishes. Our chefs explores ingredients from Korea, Japan and Southeast Asia with locally sourced suppliers to deliver innovative food creations. 

Our menu allows for communal dining. Our wine list is well balanced while highlighting sake. Our beer selection is eclectic and our cocktailsand sake cocktails are unique and lively.

 
 

EVENTS

 

HAPPY HOUR AT MAKITA KITCHEN BAR STARTS FROM 2PM-5PM EVERYDAY OF THE WEEK - $5 PINTS AND $8 COCKTAILS.

DEALS DEALS DEALS!!!!!!!!!!!!!!!!!!!!!!!!!!

TUESDAYS ARE 1/2 OFF WINE BOTTLES! YOUR PICK - WHITE OR RED?

WEDNESDAYS ARE 25% SAKE! YOUR PICK - HOT OR COLD?

THURSDAYS ARE $8 COCKTAILS ALL DAY LONG!!!!!!!!!!

 

 

 

 

 

 

 

DIM SUM IN THE GLEBE! CALL 613-422-6688 OR BOOK ONLINE FOR RESERVATIONS!

Shrimp Shui Mai                        $6

Pork Shui Mai                            $6

BBQ Pork Bun                            $5

Shrimp Toast                              $5

Chicken Wings                           $5

Drunk Noodles                          $6                             

Shrimp Eggplant                        $5

Fried Noodle                              $5

Popcorn Chicken                        $5

Papaya Salad                               $5                                 

Soba Noodle Salad                      $5

Spring rolls                                 $4

Edamame                                    $4

We offer our steam buns during DIM SUM as well!

 

 

 

LUNCH MENU

LUNCH is available at 11am from TUESDAYS to Fridays / Call to reserve, book online or walk in!

Pork & shrimp spring rolls/sweet chili sauce                                                  4                   

 Chicken wings/ginger/scallion/bird's eye chili/fish sauce                                12     

 Shrimp toast/cilantro//baguette                                                                         9   

 Fries/nori dusted/spicy mayo                                                                              6               

 Fried tofu/Go-chujang/scallions/sesame                                                             5       

 Steamed buns                                                                                          

1. pork belly/cucumber/red onion/cilantro/hoisin bbq sauce                             6   

2. green curry coconut pork/pickles/Thai basil/peanuts                                    6

3. chickpea falafel/pickled turnip/garlic aioli                                                     5                   

4. fried chicken/honey bacon/spicy mayo/greens                                              6                

5. shrimp shui mai/lemon aioli/tarragon/squid ink bun                                    7                                             

Green papaya salad                                                                                          6/12   

cucumber/carrots/Thai basil/mint/peanuts/fish sauce vinaigrette               

Soba noodle salad                                                                                              6/12   

 soy/ginger/sesame/cucumber/edamame/bean sprouts                         

Kale salad                                                                                                            6/12

seaweed/butternut squash/pumpkin seeds/ asian pears/yuzu vin             

Drunk noodles

udon/mushroom soy sauce/chili/greens/sesame                                                     8   

Pho

chicken/green onion/cilantro/bean sprouts/rice noodles                                       12     

Ramen                                                                                                                   15        

Pickled shiitake mushrooms/nori/pork belly/soy egg/scallion              

Banh mi                                                                                                                 10                  

Char siu pork/honey bacon/pickled carrot and daikon/cilantro/chili                     

Crispy fried chicken on a bun                                                                           10   

togarashi/iceberg lettuce/spicy mayo/pickled radish               

 

 

 

 

 

Makita Kitchen Bar

589 BANK STREET
OTTAWA, ON, K1S 3T4

Opening Hours:

MONDAY: CLOSED

TUESDAY TO THURSDAY: 11Am-11PM

FriDAY: 11Am-CLOSE

Saturday: 10:30AM - CLOSE
Sunday: 10:30Am-11Pm

Reservations:

Make a reservation by filling out the form below, or call us @ 613 422 6688. PLEASE BE AWARE WE ARE CLOSED MONDAYS.

 

MEDIA